Breakfast

Canny Brannies (U$14)
Broiled Eggs (FC0291)
Goose Eggs (U$45)

Lunch

Lettuce (U$51)
Broiled Bosoms of Caledonian Chickadees (WDCS144)
Burgers wrapped in Gold Leaves (WDCS144)

Appetizer

Curried Rhubarb Pulp with Curdled Milkweed Sauce (U$12)

Main Course

Cabbage (U$08)
Roast (U$33)
Partridge in a Pear Tree (U$47)
Tossed Tumbleweed Salad with Cod Liver Oil Dressing (U$12)
Sulphured Sauerbraten with Vinegar Gravy (U$12)

Dessert

Sour Dough Pancakes with Saleratus (WDCS207)
Nuts with Whipped Cream and a Cherry (WDCS144)
Parsnip Pudding (U$12)

Snacks

Ice Cream Soda (U$42)
Toadstool Marmalade (U$12)
Birdseed Biscuits (U$12)

Beverages

Nutmeg Tea (U$39)
Coffee and Doughnut (U$12)
Space Wheel Coffee (U$29)